*Rôti de dinde aux pruneaux et pommes

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*Prepare the ingredients.

• 500г *Turkey escalopes
• 6 *Cured ham or prosciutto
• 6 *Pitted prunes
• 2ч.л. *Mustard
• 750г *Peeled potatoes cut into 6 pieces
• 4стръкче *Fresh thyme
• 2 *Sprig(s) of rosemary
• *Salt, pepper

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*Make a rectangle with the ham. Cover with the turkey escalopes. Spread with mustard. Line up the prunes, roll it up and tie it.

• 500г *Turkey escalopes
• 6 *Cured ham or prosciutto
• 6 *Pitted prunes
• 2ч.л. *Mustard

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*Put the roast in the steam basket along with the apples and herbs and season with pepper.

• 750г *Peeled potatoes cut into 6 pieces
• 4стръкче *Fresh thyme
• 2 *Sprig(s) of rosemary
• *Salt, pepper

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*Pour 250 ml of water into the bowl. Put the basket in place.

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*Cook on steam boost.

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*Slice the roast and serve hot.